Pineapple Salsa by Resident Chef

  • $4.99


The Resident Chef loves salsa on everything, now we have created this new sweeter version and it’s still just as easy to prepare! A wonderful choice paired with chicken breast, shrimp, fish or just snacking with tortilla chips. We use diced tomatoes, but fresh chopped tomatoes are also great! Serve mixed with a jar of peach or pineapple preserves for a great Pineapple Salsa jelly and serve it over cream cheese for delicious appetizer! Mixing Instructions: Combine with 1 large can diced tomatoes. Chill at least 3 hrs for full flavor to develop. Ingredients: Pineapple, sugar, jalapenos, cilantro, parsley, minced onion, garlic powder, salt, cumin, chili powder, herbs & spices.

Mixing Instructions: Combine with 1 large can diced tomatoes. Chill at least 3 hrs for full flavor to develop.

Ingredients: Pineapple, sugar, jalapenos, cilantro, parsley, minced onion, garlic powder, salt, cumin, chili powder, herbs & spices.