Mom's Veggie Dip by Resident Chef
One taste of this AWESOME dip and you will know why it is our # 1 best seller!
Moms Veggie was the first dip introduced by The Resident Chef, a family recipe passed down through the years. You’ll love it as a spread on sandwiches or wraps, as a complement to grilled fish, or just served up with a bowl of fresh veggies!
Mixing Instructions: Combine with 1 cup each Sour Cream and Mayonnaise. Chill for at least 3 hours for full flavor.
Ingredients: Parsley, onion, dill weed, celery, onion powder, garlic powder.